Decayenne would like to invite you to the opening of Ma Chambre,
the perfect combination of culinary art and cutting-edge interior design culminating in a luxurious and amiable ambiance.
Ma Chambre's menu has been masterfully crafted by chef Masaharu Manaka to blend contemporary and classic French dishes. "Cuisine Naturelle" and "Cuisine Gastronomic" are flawlessly executed with carefully-selected fresh ingredients,
ingredients which are truely blessings from nature.
The venue consists of three zones:
a main dining area, private rooms and a bar/lounge with an accompanying open-air terrace.
Personal, attentive service in each zone will make you feel as if you were at home, in "Ma Chambre", or My Room.
During the dinner we will have a brief presentation by Marielle Byworth Decayenne Japan Business Affairs
as well as Kirill Konin, Refugee Film Festival Director about the upcoming Refugee Film Festival 2007, July 18-26, in Tokyo.
Also we will have some surprises coming up.
Date: Saturday, June 23rd
Time: Dinner from 20:30, After-Party from 23:00
Location: MA chambre Izumi Garden Tower 3F, 1-6-1 Roppongi, Minato-ku, Tokyo 106-6003
Charge: 5,000 yen for a pre-fix dinner excluding drinks, 2,000 yen entrace fee for the after-party (dinner guests get in free)
Please subscribe directly to
marielle@decayenne.com
Place are limited for dinner.
Decayenne members will be in the priority list.
If you wish to be a Decayenne member please send me an Email directly
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